The creative work of Jordi Herrera takes place in the kitchen and the workshop. That’s where he creates new gadgets to get flavours and textures imagined in what he calls the “psychological palate”. He innovates there, seeks different solutions to attain an extensive palette of flavours” to surprise the table.
“Never walk on the travelled path because it only leads where others have been”
“Impossible is a word to be found only in the dictionary of fools”
“If you always do what you always did, you will always get what you always got”
“What would life be like if we didn’t have the courage to try something new?”
Vincent Van Gogh
His gastrolab has produced innovations such as:
He invents a heater smoker: a mini-oven that cooks and smokes at the same time.